Denny and Susan Waxman Announce their NEW Book: The Ultimate Guide to Eating for Longevity to release August 6th, 2019

The Ultimate Guide to Eating for Longevity Cover

Anyone who reads this book and follows the advice will experience better health.

Denny & Susan Waxman announce August 6th release of The Ultimate Guide to Eating for Longevity: The Macrobiotic Way to Live a Long, Healthy, and Happy Life.

Great health is not achieved by taking away and restricting―it is achieved by adding healthier foods and lifestyle practices. One healthy choice leads to another healthy choice.”

— Denny Waxman

PHILADELPHIA, PA, UNITED STATES, May 31, 2019 /EINPresswire.com/ — "The Ultimate Guide to Eating for Longevity: The Macrobiotic Way to Live a Long, Healthy, and Happy Life" by acclaimed macrobiotic health and nutritional experts Denny and Susan Waxman is the ultimate guide on how to build and integrate healthy habits into your diet and lifestyle, revealing a more positive, balanced, and invigorating approach to long lasting health. It is available now for pre-order on Amazon.

With modern “healthy” diets constantly flip-flopping on what foods to eat and focusing on restricting calories, individuals can be left confused, defeated, and unsatisfied. This new book leaves all negativity behind and brings to light a positive outlook on building one healthy habit at a time.

Readers will find healthy living easier than ever by learning how to apply these principles into a broad range of modern lifestyles and having the ability to go at their own pace. The book includes new recipes from Susan Waxman and clears up misinformation about food to give you an understanding of how to achieve your best physical, spiritual, and mental health.

"The Ultimate Guide to Eating for Longevity" is not a diet fad but based on the world’s long-standing civilizations that have changed very little over time and make it clear that it is possible to live a long healthy life.

Pre-order "The Ultimate Guide to Eating for Longevity: The Macrobiotic Way to Live a Long, Healthy, and Happy Life" on Amazon today.

Teron Meyers
SHI Macrobiotics
+1 215-238-9212
email us here
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Source: EIN Presswire

Special Breakfast for Kids at The Ritz-Carlton, Bali

Crafted pancake provided every day to entice kids’ palates

Dwi Rahastika, the pancake master

Special crafted pancake in the making

crafted pancakes

Senses breakfast restaurant

We ensure that young travelers have a tasty start to the day by providing an exciting array of kids’ food on the buffet and a fun and interactive pancake craft experience that they will never forget.”

— Karim Tayach

NUSA DUA, BALI, INDONESIA, May 31, 2019 /EINPresswire.com/ — A family-friendly resort in Bali located on a pristine beach in Nusa Dua, The Ritz-Carlton, Bali is dedicated to creating inspirational and memorable holiday experiences for all its guests, including children. Recognizing the importance of starting the day with a good breakfast, the team at Senses Restaurant have created a dedicated kids’ corner at the extensive buffet, where cookies, assorted donuts, sausage rolls, mini fruit pizza and sandwiches are served. A highlight is the live pancake craft cooking station, with fluffy pancakes cooked to order in all kinds of shapes – a novel and imaginative breakfast experience to entice children of all ages.

Chef de Partie, I Komang Dwi Rahastika – also known as the ‘Pancake Craft Chef’ – presides over a fun and interactive experience, creating pancakes in the shape of cartoon characters, letters and animals. As well as requesting a pancake of their own design, and watching it take form on the griddle, children are also encouraged to learn to cook their own pancakes, which make breakfast entertaining and enticing.

Komang, who also loves to draw in his spare time, relishes the opportunity to pour his imagination into pancake art and claims his greatest reward is to see his young guests happy and to fulfill their wishes. “My favorite shapes to create are the peacock, because it’s a symbol of my vivid imagination, and a smiling monkey face which represents my pleasure in doing my job which is also my passion,” says Komang.

Komang concluded his internship program at The Ritz-Carlton, Bali in 2016, his passion and dedication as a chef was rewarded with a full-time position in September 2018. “I can see a huge opportunity to learn and to grow and was thrilled to be offered a chance to join the Ladies and Gentlemen of The Ritz-Carlton, Bali full-time,” says the young chef.

“As an award-winning family resort we continually strive to create novel experiences for our young guests which include our signature Ritz Kids program, extensive array of family activities, and of course dedicated children’s menus in our restaurants We know that parents sometimes have difficulties encouraging their children to eat breakfast, but with so many fun activities on offer, it’s vital that our young travelers have a tasty start to the day. We ensure this by providing an exciting array of children’s food on the buffet and a fun and interactive pancake craft experience that they will never forget,” says General Manager Karim Tayach. .

Following a healthy breakfast, children are energized and ready for all the activities on offer at Ritz Kids, from water sports to Balinese dance and music classes, arts and crafts and turtle conservation.

For more details on Children’s menus and activities at The Ritz-Carlton, Bali please contact rc.dpssw.ritz.kids@ritzcarlton.com or visit ritzcarltonbali.com .

# # #

About The Ritz-Carlton, Bali.
Located on a stunning beachfront combining with a dramatic clifftop setting, The Ritz-Carlton, Bali is a luxurious resort offering an elegant tropical ambience. Featuring tranquil views over the azure waters of the Indian Ocean the resort has 279 spacious suites and 34 expansive best villas in Bali, providing the sheerest of contemporary Balinese luxury. Along the foreshore are The Ritz-Carlton Club®, six stylish dining venues, an indulgent and exotic marine-inspired Spa, and fun, recreational activities for children of all ages at Ritz Kids. A glamorous beachfront wedding chapel, makes an idyllic setting for destination weddings, while a range of outdoor event venue and extravagant spaces provide the perfect scene for celebratory events and wedding reception in Bali. Well-appointed conference venues, luxurious meeting spaces, customizable residential packages and experienced organizers also entice those looking to create inspired MICE Tourism events in Bali. Whether work, pleasure or romance is on the agenda, The Ritz-Carlton, Bali is the place to make memories that last a lifetime. Follow us on Facebook, Instagram, Twitter, Youtube, LinkedIn, wechat id: ritzcarltonbali .

Prhativi Dyah
The Ritz-Carlton, Bali
+62 361 8498988
email us here
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Ritz Kids Balinese Kite Activities at The Ritz-Carlton, Bali


Source: EIN Presswire

POS Restaurant Management System Market 2019 – Verifone System, EPOS Direct, Emperium POS, Ingenico Group

We provide customization as indicated by the requirements of our customer needs.

LONDON, UK, May 31, 2019 /EINPresswire.com/ — Report gives a comprehensive analysis of the POS Restaurant Management System Market. It comprises of growth rate for the forecast period. The global report sums up by providing the estimated growth of POS Restaurant Management System market in near future. It also includes driving factors that boosts the market. Additionally, it includes competitive players in the market along with their market share.

A few of the major players involved in the market are:

• Verifone System
• Ingenico Group
• Emperium POS
• EPOS Direct
• Lavu
• AccuPOS
• Clover
• POSist Technologies Pvt. Ltd.
• PAX Technology
• TouchBistro

Market is broadly fragmented based on application segments, product types and geographic boundaries. Every single segment is mentioned in detail along their growth during the forecast period.

Report helps in giving data related with the key players in the market along with their revenue segmentation, business summary, and products. Additionally, it encompasses key product categories and segments including their sub-fragments (if any) and applications. Report also includes SWOT analysis of key players.

Global POS Restaurant Management System Market: Type Segment Analysis

• Fixed POS Terminal
Mobile POS Terminal

Worldwide POS Restaurant Management System Market: Applications Segment Analysis

• Stock Management
• Delivery Management
• Order Management
• Billing
• Other

Report projects a brief summary of POS Restaurant Management System market features the key features and statistics from various organizations for the assessment and growth of the related segment. Moreover, based on geographical boundaries, market is classified into: Europe, Asia Pacific, Latin America, North America, and Middle East and Africa.

Objectives:

• Primary objective of this report is to ensure its use to its consumers to understand complete scenario of POS Restaurant Management System market. It gives overall idea regarding the market in terms of segmentation, market potential, influential trends and the challenges that the market is facing.
• To provide detailed description of key players and their marketing tactics followed by press releases and relevant documents in order to competitive analysis markets understand.
• To strategically analyze each submarket with respect to individual growth trend and their commitment to the market.
• To offer complete profiles of key players along with regional analysis and focus on key opportunities and challenges faced by this market.
• To analyze competitive growth, for example, expansions, agreements, new product launches, and acquisitions in the market

Simon Deluni
Epos Direct
+448000336888
email us here
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Source: EIN Presswire

Global Food Fiber 2019 Market Share, Trends, Segmentation & Forecast To 2025

Wiseguyreports.Com Adds “Food Fiber – Global Market Growth, Opportunities, Analysis Of Top Key Players And Forecast To 2025” To Its Research Database.

PUNE, MAHARASHTRA, INDIA, May 31, 2019 /EINPresswire.com/ — Food Fiber Market 2019

Description:

Food fibers are set of selected compounds which cannot be directly digested by humans, are healthy, and have several functions in day-to-day diet.
The demands of consumers for food with nutritional value has escalated over past couple of years. The awareness regarding health benefits of food fibers has regulated and increased the consumption of food fibers from past few years.
United States showed high market attractiveness for food fibers, owing to high consumption. In addition, emerging economies such as Asia-Pacific excluding Japan (APEJ) is poised to grow at the highest growth rate during the period of forecast.
Inulin segment has a comparatively higher market share than all other product segments, except for the soluble corn fiber. But, sales of inulin will exhibit a healthy growth throughout the forecast period.
In 2018, the global Food Fiber market size was xx million US$ and it is expected to reach xx million US$ by the end of 2025, with a CAGR of xx% during 2019-2025.

This report focuses on the global Food Fiber status, future forecast, growth opportunity, key market and key players. The study objectives are to present the Food Fiber development in United States, Europe and China.

The key players covered in this study
Cargill
Tate & Lyle
Archer-Daniels-Midland
Ingredion
Roquette Frères
SunOpta
Nexira
Kerry
Grain Processin
Rettenmaier & Suhne

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Market segment by Type, the product can be split into
Oat Fiber
Polydextrose
Wheat Fiber
Vegetable Fiber
Soluble Corn Fiber
Inulin
Others

Market segment by Application, split into
Bakery & Confectionery
Dairy
Functional Foods
Beverages
Meat products
Others

Market segment by Regions/Countries, this report covers
United States
Europe
China
Japan
Southeast Asia
India
Central & South America

Enquiry before Buying @ https://www.wiseguyreports.com/enquiry/4080490-global-food-fiber-market-size-status-and-forecast-2019-2025

If you have any special requirements, please let us know and we will offer you the report as you want.

Table of Content:

1 Report Overview
1.1 Study Scope
1.2 Key Market Segments
1.3 Players Covered
1.4 Market Analysis by Type
1.4.1 Global Food Fiber Market Size Growth Rate by Type (2014-2025)
1.4.2 Oat Fiber
1.4.3 Polydextrose
1.4.4 Wheat Fiber
1.4.5 Vegetable Fiber
1.4.6 Soluble Corn Fiber
1.4.7 Inulin
1.4.8 Others
1.5 Market by Application
1.5.1 Global Food Fiber Market Share by Application (2014-2025)
1.5.2 Bakery & Confectionery
1.5.3 Dairy
1.5.4 Functional Foods
1.5.5 Beverages
1.5.6 Meat products
1.5.7 Others
1.6 Study Objectives
1.7 Years Considered

2 Global Growth Trends
2.1 Food Fiber Market Size
2.2 Food Fiber Growth Trends by Regions
2.2.1 Food Fiber Market Size by Regions (2014-2025)
2.2.2 Food Fiber Market Share by Regions (2014-2019)
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
2.3.3 Market Opportunities

……

12 International Players Profiles
12.1 Cargill
12.1.1 Cargill Company Details
12.1.2 Company Description and Business Overview
12.1.3 Food Fiber Introduction
12.1.4 Cargill Revenue in Food Fiber Business (2014-2019)
12.1.5 Cargill Recent Development
12.2 Tate & Lyle
12.2.1 Tate & Lyle Company Details
12.2.2 Company Description and Business Overview
12.2.3 Food Fiber Introduction
12.2.4 Tate & Lyle Revenue in Food Fiber Business (2014-2019)
12.2.5 Tate & Lyle Recent Development
12.3 Archer-Daniels-Midland
12.3.1 Archer-Daniels-Midland Company Details
12.3.2 Company Description and Business Overview
12.3.3 Food Fiber Introduction
12.3.4 Archer-Daniels-Midland Revenue in Food Fiber Business (2014-2019)
12.3.5 Archer-Daniels-Midland Recent Development
12.4 Ingredion
12.4.1 Ingredion Company Details
12.4.2 Company Description and Business Overview
12.4.3 Food Fiber Introduction
12.4.4 Ingredion Revenue in Food Fiber Business (2014-2019)
12.4.5 Ingredion Recent Development
12.5 Roquette Frères
12.5.1 Roquette Frères Company Details
12.5.2 Company Description and Business Overview
12.5.3 Food Fiber Introduction
12.5.4 Roquette Frères Revenue in Food Fiber Business (2014-2019)
12.5.5 Roquette Frères Recent Development
12.6 SunOpta
12.6.1 SunOpta Company Details
12.6.2 Company Description and Business Overview
12.6.3 Food Fiber Introduction
12.6.4 SunOpta Revenue in Food Fiber Business (2014-2019)
12.6.5 SunOpta Recent Development
12.7 Nexira
12.7.1 Nexira Company Details
12.7.2 Company Description and Business Overview
12.7.3 Food Fiber Introduction
12.7.4 Nexira Revenue in Food Fiber Business (2014-2019)
12.7.5 Nexira Recent Development
12.8 Kerry
12.8.1 Kerry Company Details
12.8.2 Company Description and Business Overview
12.8.3 Food Fiber Introduction
12.8.4 Kerry Revenue in Food Fiber Business (2014-2019)
12.8.5 Kerry Recent Development
12.9 Grain Processin
12.9.1 Grain Processin Company Details
12.9.2 Company Description and Business Overview
12.9.3 Food Fiber Introduction
12.9.4 Grain Processin Revenue in Food Fiber Business (2014-2019)
12.9.5 Grain Processin Recent Development
12.10 Rettenmaier & Suhne
12.10.1 Rettenmaier & Suhne Company Details
12.10.2 Company Description and Business Overview
12.10.3 Food Fiber Introduction
12.10.4 Rettenmaier & Suhne Revenue in Food Fiber Business (2014-2019)
12.10.5 Rettenmaier & Suhne Recent Development

Continued…..

Complete Report Details @ https://www.wiseguyreports.com/reports/4080490-global-food-fiber-market-size-status-and-forecast-2019-2025

NORAH TRENT
Wise Guy Reports
841-198-5042
email us here
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Source: EIN Presswire

Global Processed Meat Market 2019 Analysis, Growth, Share, Trends, Segmentation Forecast To 2025

Wiseguyreports.Com Adds “Processed Meat – Global Market Growth, Opportunities, Analysis Of Top Key Players And Forecast To 2025” To Its Research Database.

PUNE, MAHARASHTRA, INDIA, May 31, 2019 /EINPresswire.com/ — Processed Meat Market 2019

Description:

The Processed Meat market revenue was xx.xx Million USD in 2014, grew to xx.xx Million USD in 2018, and will reach xx.xx Million USD in 2024, with a CAGR of x.x% during 2019-2024. Based on the Processed Meat industrial chain, this report mainly elaborates the definition, types, applications and major players of Processed Meat market in details. Deep analysis about market status (2014-2019), enterprise competition pattern, advantages and disadvantages of enterprise products, industry development trends (2019-2024), regional industrial layout characteristics and macroeconomic policies, industrial policy has also be included. From raw materials to downstream buyers of this industry will be analyzed scientifically, the feature of product circulation and sales channel will be presented as well. In a word, this report will help you to establish a panorama of industrial development and characteristics of the Processed Meat market.
The Processed Meat market can be split based on product types, major applications, and important regions.

Major Players in Processed Meat market are:
Koch Foods
Tyson Foods
Pilgrim’s Pride
Sadia
Sanderson Farms
Hormel Foods
Shuanghui International
Cherkizovo
Marfrig Group
Perdue Farms
Smithfield Foods
Vion Group
JBS
Cargill
National Beef
BRF
Wayne Farms
Foster Farms
Tonnies Fleisch
Nippon Meat Packers

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Major Regions that plays a vital role in Processed Meat market are:
North America
Europe
China
Japan
Middle East & Africa
India
South America
Others

Most important types of Processed Meat products covered in this report are:
Meat
Poultry
Seafood
Others

Most widely used downstream fields of Processed Meat market covered in this report are:
Hypermarket & Supermarket
Specialty Stores
On-line

Enquiry before Buying @ https://www.wiseguyreports.com/enquiry/2306526-global-processed-meat-industry-market-research-report

If you have any special requirements, please let us know and we will offer you the report as you want.

Table of Content:

Global Processed Meat Industry Market Research Report
1 Processed Meat Introduction and Market Overview
1.1 Objectives of the Study
1.2 Definition of Processed Meat
1.3 Processed Meat Market Scope and Market Size Estimation
1.3.1 Market Concentration Ratio and Market Maturity Analysis
1.3.2 Global Processed Meat Value ($) and Growth Rate from 2014-2024
1.4 Market Segmentation
1.4.1 Types of Processed Meat
1.4.2 Applications of Processed Meat
1.4.3 Research Regions
1.4.3.1 North America Processed Meat Production Value ($) and Growth Rate (2014-2019)
1.4.3.2 Europe Processed Meat Production Value ($) and Growth Rate (2014-2019)
1.4.3.3 China Processed Meat Production Value ($) and Growth Rate (2014-2019)
1.4.3.4 Japan Processed Meat Production Value ($) and Growth Rate (2014-2019)
1.4.3.5 Middle East & Africa Processed Meat Production Value ($) and Growth Rate (2014-2019)
1.4.3.6 India Processed Meat Production Value ($) and Growth Rate (2014-2019)
1.4.3.7 South America Processed Meat Production Value ($) and Growth Rate (2014-2019)
1.5 Market Dynamics
1.5.1 Drivers
1.5.1.1 Emerging Countries of Processed Meat
1.5.1.2 Growing Market of Processed Meat
1.5.2 Limitations
1.5.3 Opportunities
1.6 Industry News and Policies by Regions
1.6.1 Industry News
1.6.2 Industry Policies

……

8 Competitive Landscape
8.1 Competitive Profile
8.2 Koch Foods
8.2.1 Company Profiles
8.2.2 Processed Meat Product Introduction
8.2.3 Koch Foods Production, Value ($), Price, Gross Margin 2014-2019
8.2.4 Koch Foods Market Share of Processed Meat Segmented by Region in 2018
8.3 Tyson Foods
8.3.1 Company Profiles
8.3.2 Processed Meat Product Introduction
8.3.3 Tyson Foods Production, Value ($), Price, Gross Margin 2014-2019
8.3.4 Tyson Foods Market Share of Processed Meat Segmented by Region in 2018
8.4 Pilgrim’s Pride
8.4.1 Company Profiles
8.4.2 Processed Meat Product Introduction
8.4.3 Pilgrim’s Pride Production, Value ($), Price, Gross Margin 2014-2019
8.4.4 Pilgrim’s Pride Market Share of Processed Meat Segmented by Region in 2018
8.5 Sadia
8.5.1 Company Profiles
8.5.2 Processed Meat Product Introduction
8.5.3 Sadia Production, Value ($), Price, Gross Margin 2014-2019
8.5.4 Sadia Market Share of Processed Meat Segmented by Region in 2018
8.6 Sanderson Farms
8.6.1 Company Profiles
8.6.2 Processed Meat Product Introduction
8.6.3 Sanderson Farms Production, Value ($), Price, Gross Margin 2014-2019
8.6.4 Sanderson Farms Market Share of Processed Meat Segmented by Region in 2018
8.7 Hormel Foods
8.7.1 Company Profiles
8.7.2 Processed Meat Product Introduction
8.7.3 Hormel Foods Production, Value ($), Price, Gross Margin 2014-2019
8.7.4 Hormel Foods Market Share of Processed Meat Segmented by Region in 2018
8.8 Shuanghui International
8.8.1 Company Profiles
8.8.2 Processed Meat Product Introduction
8.8.3 Shuanghui International Production, Value ($), Price, Gross Margin 2014-2019
8.8.4 Shuanghui International Market Share of Processed Meat Segmented by Region in 2018
8.9 Cherkizovo
8.9.1 Company Profiles
8.9.2 Processed Meat Product Introduction
8.9.3 Cherkizovo Production, Value ($), Price, Gross Margin 2014-2019
8.9.4 Cherkizovo Market Share of Processed Meat Segmented by Region in 2018
8.10 Marfrig Group
8.10.1 Company Profiles
8.10.2 Processed Meat Product Introduction
8.10.3 Marfrig Group Production, Value ($), Price, Gross Margin 2014-2019
8.10.4 Marfrig Group Market Share of Processed Meat Segmented by Region in 2018
8.11 Perdue Farms
8.11.1 Company Profiles
8.11.2 Processed Meat Product Introduction
8.11.3 Perdue Farms Production, Value ($), Price, Gross Margin 2014-2019
8.11.4 Perdue Farms Market Share of Processed Meat Segmented by Region in 2018
8.12 Smithfield Foods
8.12.1 Company Profiles
8.12.2 Processed Meat Product Introduction
8.12.3 Smithfield Foods Production, Value ($), Price, Gross Margin 2014-2019
8.12.4 Smithfield Foods Market Share of Processed Meat Segmented by Region in 2018
8.13 Vion Group
8.13.1 Company Profiles
8.13.2 Processed Meat Product Introduction
8.13.3 Vion Group Production, Value ($), Price, Gross Margin 2014-2019
8.13.4 Vion Group Market Share of Processed Meat Segmented by Region in 2018
8.14 JBS
8.14.1 Company Profiles
8.14.2 Processed Meat Product Introduction
8.14.3 JBS Production, Value ($), Price, Gross Margin 2014-2019
8.14.4 JBS Market Share of Processed Meat Segmented by Region in 2018
8.15 Cargill
8.15.1 Company Profiles
8.15.2 Processed Meat Product Introduction
8.15.3 Cargill Production, Value ($), Price, Gross Margin 2014-2019
8.15.4 Cargill Market Share of Processed Meat Segmented by Region in 2018
8.16 National Beef

NORAH TRENT
Wise Guy Reports
841-198-5042
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Source: EIN Presswire

Catering And Food Service Market 2019 Industry, Analysis, Size, Share, Strategies and Forecast to 2025

This report covers market characteristics, size and growth, segmentation, regional breakdowns, competitive landscape, market shares, trends and strategies

PUNE, INDIA, May 31, 2019 /EINPresswire.com/ — This report studies the global Catering And Food Service market status and forecast, categorizes the global Catering And Food Service market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, and other regions (India, Southeast Asia).

The major manufacturers covered in this report
Compass Group Plc
Sodexo
Aramark Corporation
Elior Group
Delaware North

Geographically, this report studies the top producers and consumers, focuses on product capacity, production, value, consumption, market share and growth opportunity in these key regions, covering
North America
Europe
China
Japan
Southeast Asia
India

Request a Sample Report @ https://www.wiseguyreports.com/sample-request/3624791-global-catering-and-food-service-market-research-report-2018

We can also provide the customized separate regional or country-level reports, for the following regions:
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Rest of Asia-Pacific
Europe
Germany
France
UK
Italy
Spain
Russia
Rest of Europe
Central & South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Saudi Arabia
Turkey
Rest of Middle East & Africa

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Cafés/Bars
Street Food
Fast Food
Full-Service Restaurants
Buffet
Others

On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
Medical institutions
Educational institutions
Commercial organization
Others

The study objectives of this report are:
To analyze and study the global Catering And Food Service capacity, production, value, consumption, status (2013-2017) and forecast (2018-2025);
Focuses on the key Catering And Food Service manufacturers, to study the capacity, production, value, market share and development plans in future.
Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.

Table of Contents – Key Points

Global Catering And Food Service Market Research Report 2018
1 Catering And Food Service Market Overview
1.1 Product Overview and Scope of Catering And Food Service
1.2 Catering And Food Service Segment by Type (Product Category)
1.2.1 Global Catering And Food Service Production and CAGR (%) Comparison by Type (Product Category)(2013-2025)
1.2.2 Global Catering And Food Service Production Market Share by Type (Product Category) in 2017
1.2.3 Cafés/Bars
1.2.3 Street Food
1.2.5 Fast Food
1.2.6 Full-Service Restaurants
1.2.7 Buffet
Others
1.3 Global Catering And Food Service Segment by Application
1.3.1 Catering And Food Service Consumption (Sales) Comparison by Application (2013-2025)
1.3.2 Medical institutions
1.3.3 Educational institutions
1.3.4 Commercial organization
1.3.5 Others
1.4 Global Catering And Food Service Market by Region (2013-2025)
1.4.1 Global Catering And Food Service Market Size (Value) and CAGR (%) Comparison by Region (2013-2025)
1.4.2 North America Status and Prospect (2013-2025)
1.4.3 Europe Status and Prospect (2013-2025)
1.4.4 China Status and Prospect (2013-2025)
1.4.5 Japan Status and Prospect (2013-2025)
1.4.6 Southeast Asia Status and Prospect (2013-2025)
1.4.7 India Status and Prospect (2013-2025)
1.5 Global Market Size (Value) of Catering And Food Service (2013-2025)
1.5.1 Global Catering And Food Service Revenue Status and Outlook (2013-2025)
1.5.2 Global Catering And Food Service Capacity, Production Status and Outlook (2013-2025)

2 Global Catering And Food Service Market Competition by Manufacturers
2.1 Global Catering And Food Service Capacity, Production and Share by Manufacturers (2013-2018)
2.1.1 Global Catering And Food Service Capacity and Share by Manufacturers (2013-2018)
2.1.2 Global Catering And Food Service Production and Share by Manufacturers (2013-2018)
2.2 Global Catering And Food Service Revenue and Share by Manufacturers (2013-2018)
2.3 Global Catering And Food Service Average Price by Manufacturers (2013-2018)
2.4 Manufacturers Catering And Food Service Manufacturing Base Distribution, Sales Area and Product Type
2.5 Catering And Food Service Market Competitive Situation and Trends
2.5.1 Catering And Food Service Market Concentration Rate
2.5.2 Catering And Food Service Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Catering And Food Service Capacity, Production, Revenue (Value) by Region (2013-2018)
3.1 Global Catering And Food Service Capacity and Market Share by Region (2013-2018)
3.2 Global Catering And Food Service Production and Market Share by Region (2013-2018)
3.3 Global Catering And Food Service Revenue (Value) and Market Share by Region (2013-2018)
3.4 Global Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.5 North America Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.6 Europe Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.7 China Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.8 Japan Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.9 Southeast Asia Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.10 India Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)

……

7 Global Catering And Food Service Manufacturers Profiles/Analysis
7.1 Compass Group Plc
7.1.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.1.2 Catering And Food Service Product Category, Application and Specification
7.1.2.1 Product A
7.1.2.2 Product B
7.1.3 Compass Group Plc Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
7.1.4 Main Business/Business Overview
7.2 Sodexo
7.2.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.2.2 Catering And Food Service Product Category, Application and Specification
7.2.2.1 Product A
7.2.2.2 Product B
7.2.3 Sodexo Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
7.2.4 Main Business/Business Overview
7.3 Aramark Corporation
7.3.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.3.2 Catering And Food Service Product Category, Application and Specification
7.3.2.1 Product A
7.3.2.2 Product B
7.3.3 Aramark Corporation Catering And Food Service Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
……Continued

Make an enquiry of this Report @ https://www.wiseguyreports.com/enquiry/3624791-global-catering-and-food-service-market-research-report-2018

NORAH TRENT
WISE GUY RESEARCH CONSULTANTS PVT LTD
646-845-9349 (US), +44 208 133 9349 (UK)
email us here
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Source: EIN Presswire

Global Sugar-Free Foods Market report including Top key Players like Sula GmbH,Hershey, Kellogg Company and PepsiCo

Wiseguyreports added new comprehensive Analysis Report “Sugar-Free Foods Market ” to its huge database.

PUNE , MAHARASHTRA , INDIA , May 31, 2019 /EINPresswire.com/ — The global Sugar-Free Foods Market will reach xxx Million USD in 2018 and with a CAGR if xx% between 2019-2025.

Major Key Players (Sales data, Main Products & Services etc.):
Mars
Unilever
Nestle
Kraft Heinz
Coca-Cola
Sula GmbH
Wrigley
Hershey
Kellogg Company
PepsiCo

Product Type Coverage (Market Size & Forecast, Major Company of Product Type etc.):
Chewing Gum
Ice Cream
Biscuits
Cake
Chocolate
Other

Request Free Sample Report at: https://www.wiseguyreports.com/sample-request/3572035-global-sugar-free-foods-market-study-2015-2025

Demand Coverage (Market Size & Forecast, Consumer Distribution):
Supermarkets and Hypermarkets
Convenience Stores
Speciality Stores
Other

Report provide a stronger and stable business outlook; the regional outlook has been presented by inspecting several industries across different global regions. Those global regions include

North America
Europe
Asia-Pacific
South America
Middle East & Africa

Some of Major Points Covered in this Research Report
1. Global Sugar-Free Foods Market Overview
2. Market Size, Share, Trend and Forecast Analysis
3. Industry Environment (PEST Analysis)
4. Market Analysis by Type, Application and Growth Rate
5. Market Competitors and Regional Analysis
6. Development Trend for Regions and Countries
7. Industrial Chain, Sourcing Strategy and Downstream Buyers
8. Marketing Strategy Analysis, Distributors/Traders
9. Market Forecast 2019-2024
10. Conclusion

Reasons to purchase this report:

-It offers a comprehensive analysis of global Sugar-Free Foods Market dynamics
-Profiling of industry key players
-An analytical view of business aspects like drivers and restraints
-Global opportunities to scale up the businesses
-Regional performance and demanding structure for market
-It offers a holistic view of the market
-It offers an accurate understanding of the competitive landscape
-It helps to make informed decisions in businesses

View Detailed research report @ https://www.wiseguyreports.com/reports/3572035-global-sugar-free-foods-market-study-2015-2025

ABOUT US:
Wise Guy Reports is part of the Wise Guy Consultants Pvt. Ltd. and offers premium progressive statistical surveying, market research reports, analysis & forecast data for industries and governments around the globe. Wise Guy Reports features an exhaustive list of market research reports from hundreds of publishers worldwide. We boast a database spanning virtually every market category and an even more comprehensive collection of market research reports under these categories and sub-categories.

CONTACT US:
NORAH TRENT
Partner Relations & Marketing Manager
sales@wiseguyreports.com
www.wiseguyreports.com
Ph: +1-646-845-9349 (US)
Ph: +44 208 133 9349 (UK)

NORAH TRENT
Wise Guy Reports
841-198-5042
email us here
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Source: EIN Presswire

Huge Demand of Sweet Sauce Market 2019-2025 with top companies like Amul ,Mapro ,Bdfoods and Eurofrutta

New statistical report “ Sweet Sauce Market ” added by wiseguyreports to its extensive database.

PUNE , MAHARASHTRA , INDIA , May 31, 2019 /EINPresswire.com/ — The global Sweet Sauce Market will reach xxx Million USD in 2018 and with a CAGR if xx% between 2019-2025.
The notable feature of Sweet Sauce Market research report is, it has been summarized with market dynamics such as drivers, restraints, and opportunities. It has been aggregated based on regional outlook, key players, segmentation and competitive landscape.

Financial and economic aspects have been presented by using graphical presentation techniques like info graphics, ample graph, tables, charts, and pictures.

Get Free Sample Report @ https://www.wiseguyreports.com/sample-request/3571973-global-sweet-sauce-market-study-2015-2025-by

Top Companies Operated in Sweet Sauce Market are:
Machpie
Hershey
Amul
Mapro
Bdfoods
Eurofrutta
Hermansfoods
Tracklements
Felbro
Atkinsandpotts

Sweet Sauce Market Segmented by Applications (Market Size & Forecast, Consumer Distribution):
Confectionery
Bakery Products
Dairy Products
Beverages
Other

Sweet Sauce Market Segmented Product Type Coverage (Market Size & Forecast, Major Company of Product Type etc.):
Custard Sauce
Dessert Sauce
Brandy Sauce
Chocolate Sauce
Creme Anglaise
Other

Sweet Sauce Market Research Report Included Following Regions:
North America
Europe
Asia-Pacific
South America
Middle East & Africa

Some of Major Points Covered in this Research Report
1. Global Sweet Sauce Market Overview
2. Market Size, Share, Trend and Forecast Analysis
3. Industry Environment (PEST Analysis)
4. Market Analysis by Type, Application and Growth Rate
5. Market Competitors and Regional Analysis
6. Development Trend for Regions and Countries
7. Industrial Chain, Sourcing Strategy and Downstream Buyers
8. Marketing Strategy Analysis, Distributors/Traders
9. Market Forecast 2019-2024
10. Conclusion

Key Questions answers in this research report
• What will be the market size in 2025?
• How will the market change over the forecast period.?
• What are the threats and challenges in front of the businesses?
• Who are the highest competitors in the global market?
• Which factors are responsible for driving the global market?
Reasons to purchase this report:

-It offers a comprehensive analysis of global Sweet Sauce Market dynamics
-Profiling of industry key players
-An analytical view of business aspects like drivers and restraints
-Global opportunities to scale up the businesses
-Regional performance and demanding structure for market
-It offers a holistic view of the market
-It offers an accurate understanding of the competitive landscape
-It helps to make informed decisions in businesses

Get Free Sample Report @ https://www.wiseguyreports.com/reports/3571973-global-sweet-sauce-market-study-2015-2025-by

ABOUT US:
Wise Guy Reports is part of the Wise Guy Consultants Pvt. Ltd. and offers premium progressive statistical surveying, market research reports, analysis & forecast data for industries and governments around the globe. Wise Guy Reports features an exhaustive list of market research reports from hundreds of publishers worldwide. We boast a database spanning virtually every market category and an even more comprehensive collection of market research reports under these categories and sub-categories.

CONTACT US:
NORAH TRENT
Partner Relations & Marketing Manager
sales@wiseguyreports.com
www.wiseguyreports.com
Ph: +1-646-845-9349 (US)
Ph: +44 208 133 9349 (UK)

NORAH TRENT
Wise Guy Reports
841-198-5042
email us here
["facebook", "twitter", "linkedin"]
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Source: EIN Presswire

Waffle Maker Market 2019 Global Industry Sales, Supply, Consumption, Analysis and Forecasts to 2024

Wiseguyreports.Com Publish New Market Research Report On -“Waffle Maker Market – Global Analysis, Size, Share, Trends, Growth and Forecast 2019 – 2024”

PUNE, INDIA, May 31, 2019 /EINPresswire.com/ —

Waffle Maker Market 2019

Scope of the Report:
The worldwide market for Waffle Maker is expected to grow at a CAGR of roughly over the next five years, will reach million US$ in 2024, from million US$ in 2019.
This report focuses on the Waffle Maker in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Request Free Sample Report @ https://www.wiseguyreports.com/sample-request/4012015-global-waffle-maker-market-2019-by-manufacturers-regions

Market Segment by Manufacturers, this report covers
Waring
Hamilton Beach
All-Clad
Chefs Choice
Belgian
Breville
Waring Pro
Black & Decker
Cuisinart
Proctor Silex
Oster
Presto
BELLA
VillaWare
Elite Cuisine
Krampouz
Krups

Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
Stove-Top Waffle Irons
Classic Round Waffle Makers
Square Belgian Waffle Makers
Round Belgian Waffle Makers
Others

Market Segment by Applications, can be divided into
Household
Hotel
Restaurant
Food Specialty Stores
Others

Complete Report Details @ https://www.wiseguyreports.com/reports/4012015-global-waffle-maker-market-2019-by-manufacturers-regions

Table of Contents –Analysis of Key Points

1 Market Overview
2 Manufacturers Profiles
3 Global Waffle Maker Sales, Revenue, Market Share and Competition by Manufacturer (2017-2018)
4 Global Waffle Maker Market Analysis by Regions
5 North America Waffle Maker by Country
6 Europe Waffle Maker by Country
7 Asia-Pacific Waffle Maker by Country
8 South America Waffle Maker by Country
9 Middle East and Africa Waffle Maker by Countries
10 Global Waffle Maker Market Segment by Type
11 Global Waffle Maker Market Segment by Application
12 Waffle Maker Market Forecast (2019-2024)
13 Sales Channel, Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
List of Tables and Figures

Continued…..

Norah Trent
wiseguyreports
646 845 9349 / +44 208 133 9349
email us here
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Source: EIN Presswire

리츠칼튼 발리에서 특별한 어린이 조식을 만나보세요.

제작 된 팬케이크는 매일 아이들의 입맛을 자극하기 위해 제공되었습니다.

Dwi Rahastika, 팬케이크 마스터

특별 제작 팬케이크 제작 중

만들어진 팬케이크

감각적 인 아침 식사 레스토랑

저희의 어린손님들이 맛있는 아침으로 하루를 출발 하는 것은 필수적입니다. 저희 뷔페의 흥미진진한 어린이 음식배열과 재미있고 상호작용적인 팬케이크 크래프트를 제공하여 절대 잊지 못할 경험을 만들어 줄 것을 보장합니다.”

— Karim Tayach

NUSA DUA, BALI, INDONESIA, May 31, 2019 /EINPresswire.com/ — 오염되지 않은 깨끗한 누사두아의 바다에 있는 발리의 가족 친화적인 리조트인 리츠칼튼 발리는 어린이를 포함하여 모든 투숙객들이 영감을 받고 잊을 수 없는 휴가를 만들어 주는데 전념하고 있습니다. 센시스 레스토랑의 팀은 맛있는 아침식사로 하루를 시작하는 것의 중요성을 인지하고 있기 때문에 쿠키, 다양한 도넛, 소시지 롤, 미니 과일 피자, 샌드위치가 제공되는 대규모의 뷔페에 어린이 전용 코너를 만들었습니다. 하이라이트라고 할 수 있는 팬케이크 크래프트 스테이션은 모든 종류의 팬케이크 주문이 가능하며 모든 연령대의 어린이들에게 소설적이고 상상력이 풍부한 아침 식사 경험을 제공하고 있습니다.

팬케이크 크래프트 쉐프로도 알려진 Chef de Partie, I Komang Dwi Rahastika는 만화 캐릭터, 글자, 동물 모양의 팬케이크를 만들고 재미있고 상호작용적인 경험을 만들어 줍니다. 자신만의 디자인을 주문할 수 도 있으며, 그릴 위에서 만들어지는 모습을 감상할 수도 있는 것뿐만 아니라 아이들은 또한 그들이 직접 팬케이크를 만들도록 배울 수도 있습니다.

여가 시간에 그림 그리기를 좋아하는 Komang도 팬케이크 아트에 자신의 상상력을 쏟아 붓는 것을 즐기고 그의 가장 큰 행복은 어린 투숙객들이 행복해하며 만족해하는 것을 보는 것입니다. “제가 가장 좋아하는 모양은 공작새입니다. 공작새는 저의 활발한 상상력의 싱징 이기 때문입니다. 나의 열정이며, 일하는 즐거움을 나타내는 웃고 있는 원숭이 얼굴 또한 제가 가장 좋아하는 팬케이크 아트입니다. “ 라고 Komang는 말했습니다.


Komang은 2016년 리츠칼튼 발리에서 인턴십 프로그램을 마쳤고 그의 요리사로서의 열정과 헌신을 인정받아 2018년 9월 정규직으로 전환되었습니다. “저는 배우고 성장할 수 있는 엄청난 기회를 보았고 리츠칼튼 발리의 신사숙녀들과 함께 할 수 있는 기회가 생겨서 매우 기뻤습니다.”라고 젊은 요리사는 말했습니다.

수상 경력에 빛나는 가족 리조트로 저희는 호텔의 대표적인 리츠키즈 프로그램, 다양한 가족 액티비티 그리고 레스토랑의 어린이 메뉴 등을 포함하여 어린이 투숙객에게 새로운 경험을 주기 위해서 끊임없이 노력합니다. 저희는 부모님들이 때때로 아이들에게 아침을 먹이는데 어려움을 겪는 다는 것을 알기 때문에 많은 재미있는 활동을 제공할수 있도록 노력하고 있습니다. 저희의 어린손님들이 맛있는 아침으로 하루를 출발 하는 것은 필수적입니다. 저희 뷔페의 흥미진진한 어린이 음식배열과 재미있고 상호작용적인 팬케이크 크래프트를 제공하여 절대 잊지 못할 경험을 만들어 줄 것을 보장합니다.”라고 총지배인 Karim Tayach.가 말했습니다.

건강한 아침 식사를 한 후, 힘이 솟은 어린이들은 수상 스포츠에서 발리니즈 춤과 음악 교실, 예술 공예 클래스 그리고 거북이 보호 활동에 이르기까지 리츠키즈에서 제공되는 액티비티를 즐기실 수 있습니다.
더 자세한 리츠칼튼 발리의 어린이 메뉴와 액티비티 문의는 rc.dpssw.ritz.kids@ritzcarlton.com 로 연락을 주시거나 ritzcarltonbali.com 를 방문해주시기 바랍니다.

# # #

리츠칼튼 발리에 대하여
아름다운 해변과 절벽 위에 위치하고 있는 리츠칼튼 발리는 우아한 열대지방의 분위기를 느낄 수 있는 럭셔리 리조트입니다. 인도양의 에메랄드 푸른 빛 바다의 조용한 전망을 자랑하는 리츠칼튼 발리는 279개의 스위트 룸과 발리 최고의 빌라로 손꼽히는 만큼 34개의 넓은 빌라로 구성되어 있어, 현대적인 발리의 고급스러움을 느끼실 수 있습니다. 해변을 바라보는 리츠칼튼 클럽, 6개의 세련된 식사 장소, 이국적인 해양 스타일의 스파, 그리고 모든 연령의 어린이들이 즐길 수 있는 다양한 활동들을 제공하는 리츠 키즈 클럽이 있습니다. 아름다운 해변가에 위치한 웨딩 채플은 완벽한 결혼식을 위해 자연 친화적인 환경을 조성하며, 다양한 야외 행사 장소와 화려한 이벤트공간은 발리에서의 축하행사와 결혼 피로연 등을 위한 완벽한 장소입니다. 잘 정돈 된 회의장, 럭셔리한 미팅 공간, 맞춤형 패키지 및 숙련된 이벤트 주최자들이 발리에서 MICE 관광 행사를 기획 하시는 분들께 매력적으로 다가갈 것입니다. 비즈니스, 휴양, 로맨스와 같이 어떠한 여행에도 리츠칼튼 발리는 인생에서 항상 기억에 남을수 있는 소중한 순간들을 만들어 드립니다. 페이스북(Facebook), 인스타그램 (Instagram), 트위터 (Twitter), 유튜브(Youtube), 링크드인(LinkedIn), 위챗(wechatid:ritzcarltonbali) 에서 저희를 팔로우해 보세요.

Prhativi Dyah
The Ritz-Carlton, Bali
+62 361 8498988
email us here
Visit us on social media:
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리츠 칼튼 발리에서의 리츠 키즈 발리 연 활동


Source: EIN Presswire