Wiseguyreports.Com Publish New Research Report On-“Calcium Tartrate Market 2019 Global Key Manufacturers Analysis, Sales, Supply, Demand and Forecast to 2025”
PUNE, INDIA, December 5, 2019 /EINPresswire.com/ —
Calcium Tartrate, chemically C4H4CaO6, is a calcium salt of tartaric acid. Also known as Calcium L-tartrate, this acid normally originates in ripe grapes and is often a by-product of fermentation involved in wine-making. Its solubility increases with an increase in temperature and as a result, when temperatures decrease, it forms white crystals in red wine. It is also available as a white powder.
Market by Top Calcium Tartrate Manufacturers, this report covers
Chem & Pol
American Tartaric Products
The Tartaric Chemicals
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Calcium Tartrate is used as a stabilizing, anti-caking, and preservative agent. It finds primary usage in seafood, confectionery products, fruits and vegetables, bakery items, and deodorization of fish. It can also be used as an acidity regulator. With the increase in the consumption of packaged food items, the demand for calcium tartrate has also increased. The growth in the Calcium tartrate market is a result of growing awareness and demand for healthier additives to food.
Sodium propionate is expected to give stiff competition to calcium tartrate and poses a challenge to the industry. Further, the market can also experience hurdles with the introduction of stringent guidelines for food safety.
This report segments the calcium tartrate market based on its type, which is:
Food grade; and
Pharmaceutical grade (as an antacid).
Additionally, based on the application, the sector can also be categorized into the food industry, wine industry, and pharmaceutical industry.
The following geographical regions were analyzed:
Among the regions studied, the North American calcium tartrate market is expected to grow at a healthy rate. However, the unprecedented forecast regarding the food safety rules and regulations may affect this growth. On the other hand, the market for the Asia-Pacific region, especially India and China, is estimated to grow at a fast pace.
Recent studies indicate that the usage of sodium, calcium, and potassium-based salts as preservatives have an adverse effect on health. It is believed that long-term exposure to such chemicals could cause anything ranging from urticaria and dermatitis to stomach cancer.
This report caused a flurry among the general public and governments are gearing up to introduce stricter measures to curb the usage of unhealthy preservatives.
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Table of Contents –Analysis of Key Points
1 Market Overview
2 Manufacturers Profiles
3 Global Calcium Tartrate Sales, Revenue, Market Share and Competition by Manufacturer (2017-2018)
4 Global Calcium Tartrate Market Analysis by Regions
5 North America Calcium Tartrate by Country
6 Europe Calcium Tartrate by Country
7 Asia-Pacific Calcium Tartrate by Country
8 South America Calcium Tartrate by Country
9 Middle East and Africa Calcium Tartrate by Countries
10 Global Calcium Tartrate Market Segment by Type
11 Global Calcium Tartrate Market Segment by Application
12 Calcium Tartrate Market Forecast (2019-2025)
13 Sales Channel, Distributors, Traders and Dealers
14 Research Findings and Conclusion
List of Tables and Figures
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Source: EIN Presswire