AGP Wire

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Delaware North is marking America’s 250th anniversary with limited-time events, merchandise, food and beverage promotions, and volunteer efforts across its U.S. portfolio.

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The Philippines quick service restaurant market is projected to grow from $8.01 billion in 2025 to $12.05 billion by 2035, driven by urbanization, mobile ordering and expanding franchise networks.

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The global peracetic acid market is projected to grow from $0.9 billion in 2021 to $1.8 billion by 2031, driven by demand from food and beverage processing, healthcare and pharmaceuticals.

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Forpak Automation has appointed Tim Swedberg as president, adding more than 30 years of leadership experience as the company looks to grow with rising demand for food-industry automation.

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Matt’s Patates has been named a 2026 Canadian Choice Award winner, recognizing the Gracefield, Quebec, casse-croûte for food quality, customer experience and community impact.

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SIOResin has introduced SIO-6311Y, a nano coating for natural and synthetic leather that aims to preserve a matte finish while resisting stains, wear and aging.

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The global specialty enzymes market is projected to rise from $7.68 billion in 2026 to $16.32 billion by 2035, according to Market Research Future.

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Allied Market Research says the global chaga mushroom market was valued at $1.4 billion and is projected to grow at a 7.2% CAGR from 2022 to 2031. The outlook is tied to rising demand for functional foods, dietary supplements, cosmetics and…

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The global water treatment chemicals market is projected to climb from $37.5 billion in 2022 to $53.8 billion by 2032 as industrial water demand and wastewater rules intensify.

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A new Allied Market Research report projects the global packaging and protective packaging market will grow from $1.0 trillion in 2021 to $1.5 trillion by 2031, with sustainability and smart packaging driving demand.

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The adaptogen energy shot market is projected to grow from $2.01 billion in 2025 to $3.2 billion by 2030 as consumers seek convenient wellness products, natural energy support and stress management options.

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Global herbal tea sales are projected to rise from $3.64 billion in 2025 to $5.95 billion by 2035 as consumers shift toward functional, caffeine-free and natural beverages.

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Feng Cha served handcrafted drinks at Southwest Airlines’ 55th birthday event on June 18 at the airline’s Dallas headquarters.

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The global wheat protein market is projected to grow from $3.8 billion in 2026 to $5.5 billion by 2033, driven by demand for plant-based, high-protein and clean-label foods.

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The global kombucha market is projected to grow from $4.3 billion in 2025 to $14.9 billion by 2035, driven by demand for probiotic, low-sugar and functional beverages.

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The global olive oil market is projected to rise from $18.3 billion in 2026 to $24.5 billion by 2033, with health-conscious demand and premium product growth driving expansion.

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FERM4FOOD launched in Valencia with 15 partners from 8 European countries to capture CO₂ from food fermentation and convert it into ingredients for new food products.

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Allied Market Research says the global PET preforms market could grow from $23.0 billion in 2022 to $35.4 billion by 2032, driven by rising demand for recycled PET bottles and packaging across drinks, water and other end uses.

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The global ginseng market is projected to grow from about $0.8 billion in 2026 to $1.1 billion by 2033, driven by demand for natural wellness products, herbal supplements and plant-based nutraceuticals.

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The global cap tightening machines market is forecast to rise from $1.14 billion in 2025 to $1.53 billion by 2030, driven by packaged beverage demand, automated packaging lines and stricter sealing requirements.